Many moons ago, I used to make all sorts of raw, vegan treats. They were delicious and healthy, but usually came out fairly sticky. The first thing I noticed about these dehydrated cookies from Sunna was their lovely unsticky texture. All the ingredients: coconut, almonds, dates, agave, walnuts, cocoa powder, cocoa nibs, and coconut butter are dehydrated at 105 degrees which leaves them chewy, a little crunchy, and full of flavor. Each one weighs in at three ounces, and is considered two portions. As you might imagine, they are nutrient dense and very satisfying. That said, I must admit I had to consciously stop eating after the halfway point as they really mesmerized my taste buds.
I also sampled the same cookie minus the coconut shreds in a peppermint rendition. This was very different, as the mint, added with a deft hand, was perky, bright, and addictive.
You certainly don’t have to be vegan or vegetarian to love these nutritious, yummy snacks.